Dill Pickle Burger Bowl
A Low-Carb Smash Burger Bowl with Pickle-Dill Dressing
If you love smash burgers AND love everything pickle, this Dill Pickle Burger Bowl is about to become a regular in your rotation.
This bowl has all the flavor of a classic pickle cheeseburger — crispy beef, cheese, crunchy pickles, and tangy sauce — just without the bun. Which means it’s a much better option: less mess and less calories.
This is one of those recipes that is quick enough for a weeknight, satisfying enough to crave again tomorrow, and perfect for anyone looking for a low-carb burger bowl, keto-ish dinner, or meal prep that doesn’t taste like meal prep.
Dill Pickle Burger Bowl
Ingredients
- 1 –2 beef patties I used patties from Teton Water Ranch
- 1/4 cup pickled jalapeños optional
- 2 cups shredded lettuce
- ¼ cup diced tomatoes
- ¼ cup chopped dill pickles
- Thin-sliced red onion
- Cheese of choice I used a blend of Swiss and Gruyere but ANYTHING would work
Pickle-Dill Dressing
- 4 tbsp mayo
- 2 tbsp Greek yogurt or sour cream
- 2 tbsp pickle juice
- 1 tsp dill
- 1 tsp mustard
- Black pepper to taste
Instructions
- Crisp the beef on the Blackstone or in a cast iron skillet.
- Smash the patties thin.
- Season and cook until the edges get crispy. Chop into small pieces, add the optional jalapeños and chop a little more.
- Build the bowl: Lettuce, tomatoes, onions, pickles, cheese, and hot chopped beef. If you like it spicy, add a few more jalapeños to the top.
- Mix the dressing: Stir all ingredients together until smooth. Add extra pickle juice if you want it tangy. Top the bowl and enjoy!
Why You’ll Love This Pickle Burger Bowl
- All the flavor of a smash burger without the bun
- Crispy beef + cold, crunchy toppings
- Pickle, pickled jalapeños, and dill pickle dressing–say less
- Great for low-carb, keto-friendly, and meal prep meals
If you’re already part of the Whip It Up with Williams crowd, this fits right into the creed:
simple food, big flavor, no nonsense.
Tips for the Best Burger Bowl
- American cheese gives classic cheeseburger flavor; cheddar adds sharpness
- Add hot sauce to the dressing for a spicy pickle burger bowl
- For meal prep, store dressing separately until serving
Variations & Add-Ins
- Add crispy bacon
- Swap lettuce for shredded cabbage or slaw
- Use ground turkey instead of beef
- Top with a fried egg for extra richness
Final Thoughts
This Pickle Burger Bowl delivers everything you love about a smash burger in a lighter, faster, and more customizable way. Crunchy, savory, tangy, and ridiculously satisfying — no bun required.
If you’re a pickle lover, this one’s a must.
If you’re not… you might convert anyway.
